viernes, 20 de mayo de 2011

BOGOTA





BOGOTA CITY



Bogota is the capital of Colombia, is located in the center of the country on an extensive plain in the Andes at 2,600 meters above sea level, has a population of nearly eight million people from all over the world . It is a city as diverse as the entire country, is the most important cultural center of Colombia and a place with hundreds of sites to visit and activities to do.



Declared World Book Capital by UNESCO and Iberoamerican Capital of Culture by the UCCI, Bogotá has become one of the most important cities of the continent, with public spaces such as plazas, streets and modern avenues. Its Mass Transit System is considered one of the most important in Latin America and a model for transportation systems in the country and the continent. The city has the world’s largest bicycling network –the Ciclovía, which covers close to 300 kilometers.


Bogotá has a varied nightlife offering domestic and foreign tourists alike different options and styles; a permanent cultural agenda that is reflected in its more than 60 museums and art galleries; the most famous Rock Festival of the continent and the most important theater festival in the world, the Iberoamerican Theater Festival; 29 religious temples that are part of its heritage; 4,500 parks; close to 50 shopping malls and outlets where visitors can purchase the latest fashion and creations by haute couture Colombian designers.



The gastronomy in the city also deserves to be explored and enjoyed, here the typical local and foreign food is wide recognized as one of the best in Latin America. You can try the typical dishes of the region as the melting pot, the stew, tamales or almojábanas and try fruit juices and desserts Colombians.

In areas and shopping centers in Bogota are all you want, the best shopping of clothes, shoes, accessories, jewelry, technology, antiques, crafts and anything that look. Here shopping is delight in their stores and end the day at one of the bars or restaurants in the city




http://www.colombia.travel/es/turista-internacional/destino/bogota



CALI



CALI




Cali is known in Colombia as the capital of fiestas, street partying, dancing, and salsa as Cali's Salsa Clubs are among the most famous in the entire continent. Among many other things you can experience on your vacations, the people from Cali have developed a playful and hedonistic culture in harmony with the natural surroundings and country life.






Cali is a great place for tourism and leisure. The capital of the department of Valle del Cauca has become a mecca for tourism thanks to the beauty of its women, its historical sites, and a multitude of spots for day and night entertainment. Cali is one of the major economic and industrial centers of the country, and the main urban, economic, industrial, and agrarian city of southwest Colombia.




On Sundays, the caleños worship rivers. They go en masse to bathe in the cool streams and rivers that flow down the hills, the favorite being the Pance river. The daring walk upstream to the campgrounds of the Fundación Farallones, where guides are always ready to tour the park with visitors. Lodging is available for extended stays in the park.



Cultural activities flourish around centers like the Instituto Departamental de Arte y Cultura, the Instituto Popular de Cultura, the Teatro Municipal, the Museo de Arte Moderno La Tertulia, the Sala Beethoven, the Escuela Departamental de Teatro, and the Universidad del Valle.




The traditional cuisine of Cali and the department of Valle del Cauca can be easily identified. It is a fusion of the region’s Spanish, Quechua, and African heritage with the culinary secrets of Antioquia. Favorites are the sancocho de gallina (hen stew), arroz atollado (pork sausage, beef ribs, and oxtail in a rice stew), tortilla soup, aborrajado (ripe plantain with melted cheese), toasted green plantain with hogao (a stir-fry of onions and tomatoes), and tamales. Sugarcane plantations inspired a variety of desserts such as cookies, manjar blanco, gelatina de pata (cow’s hoof gelatin with molasses), coconut sweets and champús, a beverage made from corn, the pulp of the lulo fruit, pieces of pineapple, cinnamon, and brown sugar syrup.


http://www.cali.gov.co/publicaciones.php?id=643